John Cichocki
John was born in 1920 in Trenton to Polish immigrant
parents. At the age of 15, he worked in a machine shop as an
apprentice for $6 a week while going to Trenton Arts School at
night to become a machinist. John started at Roebling in the
machine shop in 1941 and worked until the company closed in 1974.
On working as a machinist and tool and die maker:
Wen I got up in the morning, I just couldn't wait to park my
car out here and get in the shop. It was so nice. If anything
broke down all through the mill, they would say, we need this,
and you went ahead and made it. It was always more or less different
work, and I just loved it. I just lived Roebling's work.
There were eight tool and die makers in there at
that time. I just loved tool and die work, because I knew I was
going to stay in that there one room, instead of going out in
the field doing all bugger-lugger work. No getting all greased
up - I could go to work with a nice white apron, something I always
wanted to do. It was really very interesting to make dies. You're
always working on a lathe, or you're going to go on a milling
machine, or you're going to go on a shaper or drill press. It's
going to be something different, and it's very, very interesting.
As soon as summer would come, this place would get
hot. Our tool room, with those windows on the ceiling , would
get hot. Anywhere from 100 to 115, that's what we worked under.
It's not like now; it gets 80, 90 degrees, people want to go
home. You worked in those days. Wintertime it wasn't bad. They
would fire up in the boiler house, you could hear the pipes snapping
and crackling, steam coming through the pipes, that was the only
heat.
The satisfaction I got from working in the tool room
was that when I would make a die (and believe me, I would shine
it like you wouldn't believe), it was so beautiful. When I'd
take it into the boss' office and show him the finished product,
he would pat you on the back. A lot of times he'd call the superintendent
in and say: "How do you like this?" You always felt
the satisfaction that they thought a lot of you too and the good
work that you were doing. And I felt like they appreciated the
work I did. I couldn't do enough for them. You always felt like
doing better.
Even after all these years, I'm talking about over
fifty years I've been doing this, and I love it - I just love it.
I can go over to Sears & Roebuck or someplace right now
and just look at tools, and it just does something to me, just
to look at a tool. If they had machines in here now, I would
want to start moving the handles!
On lunches: We would get 20 minutes for lunch. You
couldn't go out, because they're
paying you for that 20 minutes. You sat in the shop and ate your
lunch. Speaking of lunch, a lot of times I remember our grievance
man, his children only lived around the corner. His daughter
would bring in some homemade pizza pie and some real good hot
sandwiches and we would all share that. Yes, the children would
bring stuff over to the door, and we would go and get it. There
was always somebody bringing something to the windows or to the
door for us to eat.
On after work activities: The machinists would go right out the side door and go right
across the street to the Clin-Mott and have a couple of snorts
and maybe a dozen clams, and off they'd go. I never was that
much of a drinker, but I liked my couple of beers.
On the plant closing: The last day of work here was a sad day. We all loved this place.
